To make store-bought sauerkraut taste better, add in some bacon or duck fat, and sauteed onions. Please refer to thePrivacy Policyfor more information. Sprinkle over the brown sugar, and place apples on either side and pour over the apple juice. I can tell you that this was no treat back then. for 1 1/2 to 2 hours or until ribs are tender. Maple Dijon Pork Roast With Sauerkraut. In a 9x13" greased pan, combine sauerkraut, apples, onion, water, caraway seeds and brown sugar. In the meantime, finely grate the potato. Meanwhile, in a small skillet over medium heat, cook the onion until it is softened. This recipe was great! Add in some bacon or duck fat, some crispy bacon crumbles and sauteed onion. Place the sauerkraut, caraway seeds, brown sugar, and apple into a large saucepan over medium-low heat, and bring the mixture to a simmer. In a large pot or Dutch oven, bring the water to a boil over high heat. I rinsed my sauerkraut and squeezed it well and added to pan. Here are some cooking tips for sauerkraut: Okay, so we've talked about the types of sauerkraut, what it is and some tips on how to cook it. This recipe is great. I added a German lager to my recipe
Adding in flavors like onion, shallot and bacon provides depth. After the sauerkraut has cooked in the oven for the desired amount of time, remove it from the oven and stir. Have a wonderful day! I'll give it a try. I love this recipe and will make it again and again. Assemble the ingredients. Check for seasoning, then spread over pork and onions. Grease a 9x13-inch baking dish. The kraut both sweet and tangy and the Brats perfect! Add the onion and cook until the onion is translucent, about 6 minutes. Glad that you liked it- it really adds to the flavor and mellows everything out. Drain any excess liquid. Loved it! I'm a true believer in the low carb lifestyle!! Set both aside to cool. The vinegar is used to sour the cabbage and I just don't think it tastes very good. Browned sauerkraut is really delicious! Very early in the day, melt lard or bacon fat over moderate heat in a very large stock pot or Dutch oven. My father had just sold a piece of farmland and, instead of spending the money on something else, he decided to take us on a sightseeing trip to Germanys capital city. salt, brown sugar, sauerkraut, pork sirloin roast, caraway seeds and 5 more. Reduce oven temperature to 350F. It's not because they aren't delicious (they are!) 16 oz sauerkraut *see tips above black pepper *optional Instructions Preheat oven to 300 Place large frying pan or indoor grill over med/high- high heat. Maybe brown sugar? LOVE the flavor in this meal! To do so, spread sauerkraut and sauted onions on the bottom of a baking dish. Add onion and apples, saute until nearly tender. Easy, delicious, and so satisfying! If you have some time and a nice pork shoulder, you could make my super juicypulled pork recipe. Plus, it has a much better flavor than canned sauerkraut simply because it is not pasteurized. This a very quick and tasty fried. Rinse. Oh I love hearing that! Bake 1 1/2-2 hours or until pork roast reaches internal Sauce Add sauerkraut, sliced onion, and apple to a large dutch oven. This semi-homemade sauerkraut recipe is: Gluten Free, Paleo, Low Carb and a snap to make. I don't know why. All products linked on this site are products I use personally. At this stage, you have two options: 1) Remove the sauerkraut from the heat and serve as a side. Thank you, Jade! I highly recommend this. Serve immediately. Check out these Dash egg bites for breakfast, and if youre a soup fan, these keto soups and chowders are a must-try. How long do you cook sauerkraut? Typically, you would use about 1/2 cup of water for every head of cabbage used in sauerkraut. Everyone is raving about this recipe, and in fact, even sauerkraut haters are falling in love with the dish. It may not display this or other websites correctly. Use a large mixing bowl to mix all of the ingredients together. Prep Time 5 minutes Cook Time 15 minutes Total Time 20 minutes Ingredients 2 tablespoon Duck Fat or Rendered Bacon Fat 1 Cup Onion,, diced (Approx onion, Spanish) http://www.geniuskitchen.com/recipe/crack-slaw-low-carb-434863. Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants. It was exceptionally tasty. Warm the sauerkraut for five minutes or until the temperature is satisfactory. Do You Add Water When Cooking Sauerkraut? The brats were dried out and tough. Remove set aside until all chops browned. Third, it is a quick and easy way to cook sauerkraut. 5. Hi Rhianon: Heat oven to 350F. Set aside. Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. 2 . Comment * document.getElementById("comment").setAttribute( "id", "a30ffce54a55d0a910b52a6e956f0463" );document.getElementById("f991c2a919").setAttribute( "id", "comment" ); Home Cook Worldis a food magazine for those who like to spend time in the kitchen and eat at home. A good chef friend of mine, Brian Doyle (owner ofCafe Avalaun, Cleveland's first and only completely gluten free cafe, bakery and creperie) had a wonderful fermentation class that I wanted to get on the schedule of our cooking school. Baked Summer Sausage, Potatoes & Sauerkraut, Baked Spareribs With Sauerkraut and Apples, Polish Sausage and Sauerkraut Casserole (Kapusta), Crock Pot Country-Style Ribs and Sauerkraut, My Mama's Slow Cooker Sauerkraut (Small Batch). Stir well and turn into a 13 x 9 inch baking dish. Mixed very well and covered and simmered about 15-20min. Hi Phyllis, I am thrilled to hear that you love this recipe! This kielbasa and sauerkraut recipe is your new fav one-pan meal. So glad you enjoy it. Thank you for writing and have an excellent day in the kitchen! Place drained sauerkraut and brown sugar in the pot with the bacon. Now, I'm sharing my lifestyle in the hope that it will help others. So their experiment takes a pivot in a new direction and uncovers a fact of science with implications so big, it changes the way we think about cooking. Step By Step Instructions Preheat oven to 300F. Serve and enjoy! Mix the sauerkraut, water, gravy mix and caraway seeds (if using) in a large mixing bowl until combined. Have a fantastic day in the kitchen! Most sauerkraut recipes will call for cooking the sauerkraut covered. But they come across a weird and unanticipated phenomenon that they can reproduce. Id Rather Be A Chef is a participant in the Amazon Services LLC Associates Program, an affiliate program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Bake 1 1/2-2 hours or until pork roast reaches internal temperature of 160F. At first, not much will happen. 2 -4 tablespoons margarine 2 cups sauerkraut, drained salt and pepper 3 slices bacon, fried crumbled or 4 cut hot dogs directions Melt margarine in frying pan. Cook the pork chops in the hot oil for about 8 to 10 minutes, turning to brown both sides. This is because cooking it covered will help to retain more of the sauerkrauts natural juices. You can also zap it in the microwave for a minute or two. Preheat oven to 375 degrees. Aldi's sauerkraut and Greek yogurt, plain (full fat)vs. sour cream options. Once pork is seared, remove it from the pot and set aside. In same pan, combine sauerkraut and all remaining ingredients; spread evenly. Don't let it smoke. A touch of sweetness helps, plus salt and pepper. Sauerkraut does not need water added when cooking. Oktoberfest Ribs Pork. I find that the two flavors just work perfectly together. I add some fried onions to mine. Step 1. Add the roast to the pan and sear both sides until golden, about 5 minutes per side. Preheat the oven to 350 degrees F. Drain the sauerkraut. Bake, uncovered, for about 40-45 minutes, just until the brats are cooked through (internal temperature should be 160F) and the sauerkraut is nice and caramelized. Combine with sauekraut in a large mixing bowl. Scott. I ordered the browned bratwurst with braised sauerkraut, which was listed on the menu as Schmorkohl mit Bratwurst (dont ask me how to pronounce it). The bratwursts were goodas good as any Berlin restaurant where neither the staff nor the patrons speak any Englishbut it was the sauerkraut, shredded into thin strips and browned with butter and honey in a skillet, that shone. I browned the sausage in butter then the onions for a good while. Cook on high heat so it browns quixkly. Season with ground spices, then add bratwurst on top. Youll love the balance of subtle sweetness from the onions and the savoriness of the sausage. From allrecipes.com See details OMA'S GERMAN RECIPE FOR SAUERKRAUT Jump-start your keto success! There are a couple of other ingredients you can add to kielbasa and sauerkraut to spruce it up. Enjoy! Cover and bake for 1 hour . This recipe looks so simple and tasty! Filed Under: Bacon, Blog, Braised, Comfort Foods, Cooking Method, Core Ingredient, Cuisine Type, Dairy Free, European, Fall, Front Page, Gluten Free, Low Carb Recipes, Paleo, Pan or Skillet, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Vegetable Recipes, Wheat Belly Friendly, Winter Tagged With: dairy free, easy to prepare, gluten free recipe, paleo recipe. Add the bacon or weiners. Let everything rest for 15 minutes. Easy to follow the recipe. Next, spread a layer of sauerkraut in a baking dish. All rights reserved. Please refer to the Disclaimers for more information. So yummy. Mix the peppers and onions together on the pan. Season with black pepper, to taste. The boneless pork loin roast is oven roasted and then topped with an irresistible maple Dijon glaze, giving it a sweet twist. Then I added paprika and some vegeta. That has all changed in the last couple years. The Maillard reaction, named after French chemist Louis Camille Maillard who first observed it in the 1920s, is no exception. Sauerkraut is a dish made from fermented cabbage. Drizzle with 1+ tablespoon olive oil, and sprinkle with teaspoon salt (or garlic salt) and teaspoon pepper. Sear pork chops to brown on both sides. Your meat and veggies are taken care of with this easy peasy dish, so why not indulge in a cool and creamy salad with this tasty one-pot keto recipe? Sprinkle pork roast with salt and pepper. While kielbasa and sauerkraut is a traditional Polish dish, we ate a ton of it growing up on the Western border of Ukraine. Instructions. Thats it! Take care, Such an easy to make, delicious dish. Combine sauerkraut, apple, onion, brown sugar and maple syrup in large bowl; set aside. Heat a large, oven-friendly skillet or Dutch oven to medium-high. For cooking purposes, I would not recommend Bubbies or Cleveland Kraut. In order to strain out enough of the sauerkraut pickling liquid, we needed quite a few bags of sauerkrautwhich meant that we were going to be eating sauerkraut for a while. Melt butter in 5-quart ovenproof saucepan or Dutch oven until sizzling; add pork roast. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. Ground Turkey Tastes Gamey: Why and How to Fix It. Step 7: Reduce oven temperature to 375 degrees . In SIX MONTHS I lost 10+ INCHES off of my waistline by eating my own low carb recipes. Cook, uncovered, over medium heat until heated through, 4-5 minutes, stirring occasionally. Finally, browning sauerkraut in oven gives it a delicious flavor that is loved by many people. black beans, chopped cilantro, grass-fed butter, sauerkraut . As when I make ribs and kraut the meat (brats) should go in first and then be covered with the kraut. I love this recipe now too! We think our products are pretty special, but it's always nice to hear others appreciate them! I agree with RR, slow roasting a piece of pork with the kraut will brown it and make it mellow. Toss the kielbasa back into the skillet and cook it for 5 more minutes. Start stirring the sauerkraut every 10-15 seconds to promote even browning. Bake at 350F. The only think I like in a a slow cooker is a spicy pulled pork (shoulder). Mix everything besides the sauerkraut in a bowl. Top Tip: To get a perfect consistency, drain the excess liquid with a colander before frying on the pan. Utterly delicious and very satisfying on a cold night! It is flat white, lifeless, bitter, astringent and I just don't like it (in case you couldn't tell). Mine turned out kinda mushy. In this sauerkraut recipe, we will make some delicious, golden brown kraut that pairs perfectly with pork chops, sausage or burgers. I cooked for one hour as directed and they were a little pink inside. I just copied this recipe from Yummly this morning: After looking at all these wonderful recipes, I think now, my mom used sliced onions and a little brown sugar instead of apple. (I am not a fan of too many "low fat" as I have read so much how that way of eating has really made many so much more overweight and involves a process -- adding further unhealthy possibilities. Then, top the sauerkraut with slices of bacon or sausage. When you see this badge, you know it will be good! Many have commented on how that will give your meat the extra edge. To the same skillet, add the diced onion and saut it over medium until translucent. Sign up for my newsletter and never miss another tasty keto recipe! BUT if you drain it and rinse it first, you keep all the probiotic and fermented goodness of sauerkraut without the strong flavor. The sauerkraut is browned when the crust has become crispy and the color has matured to a dark brown at the edgesbut never black. This was fabulous! Sprinkle ribs with black pepper and place fattiest aside down onto pan. It wasnt long before we were standing in front of a place that looked like the neighborhood pub: three-four wooden tables out front, a few in the back, a cigarette vending machine at the entrance. Step 2: Place sausages in the baking pan or dish. The Spruce. The kraut turned brown. Add the diced apple and saute for an additional minute. Cook brats in oven. Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. You could throw it in the oven while it preheats. The pages contain affiliate links that earn us a commission. Hi Daniela, Sounds like you're a pro in the kitchen! If you want to, add the caraway seeds. I added carroway seeds. When the waitress, who looked like shed been working in that same pub for 30, maybe 40 years, handed me the modestly prepared dish, little did I know it would trigger a lifelong fascination with browned sauerkraut so great, I would never again go without a jar of fermented cabbage er, Sauerkraut in my pantry. I think you're right, FMdog. Unauthorized use is strictly prohibited and all possible legal actions will be taken if any copyright infringement is noticed. Step 4: Time to Cook. Do You Cook Sauerkraut Covered Or Uncovered? Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Bake the dish in an oven at 350F for about 30 minutes, turning the sausage every 10 or so minutes. Wash sauerkraut and drain. How Much Uncooked Rice for 1 Cup Cooked Rice? We are going to be using the bag or you can double the recipe and chow down on the full bag. Place sauerkraut in an oven-safe baking dish. Reduce heat to low, and cook for 2 hours, stirring occasionally. Sprinkle the sauerkraut evenly with the brown sugar. These programs provide means for websites to earn commissions by linking to products. One other "healthy" possible option that I really like for other recipes is to use plain Greek yogurt vs. sour cream. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Henry Hardman has a huge experience in home remodelling and maintenance. I did it in a slow cooker and ate it over a bed of rice. Make sure to puncture holes in the top of the sausage with a sharp knife to ensure it cooks evenly. This will help to brown the sauerkraut and bring out its flavor. Stir brown sugar into sauerkraut. Gather the ingredients. 2023 Land OLakes, Inc. All rights reserved. Net carbs are the total carbs minus fiber. Im adding this to our dinner menu for next week! Oktoberfest Ribs with Apple Sauerkraut Pork. Grab a copy of my 4-week Easy Keto Menu Plan or check out my other cookbooks to help you along. Place sauerkraut with juice into a large bowl and cover with water. Part of the problem with sauerkraut is its strong flavor. If you like a milder flavor, rinse and drain it again. That's all I use it for now. I am having company next week and will be doing up some weiner schnietzel with sauerkraut. These are the recipes that have passed our test. Well, there is a way to make bagged sauerkraut taste really good and we're going to work through it in this sauerkraut recipe. STEP 1. Grab a medium skillet and put it on the stove. In a large dutch oven over medium-high heat, heat oil. Thanks for sharing. I'm curious. Set the ribs on a plate, and drain excess grease from the baking dish. To do so, portion it into individual plastic storage bags after its fully cooled down. And thank you for the shout out! Carefully flip the roast and sear until browned on the other side, about 3 - 4 minutes. Been looking at different additions to sauerkraut additions and will definitely give this a whirl.. Scott, Try patting of queeze some moisture from the kraut. The beer should help to dissolve the brown sugar. And, because it is made from cabbage, it is high in fiber and low in carbs, making it a keto dieters best friend! Add sauerkraut mixture; cover. I like that you can pair the pork burger with different, fun toppings like my Super Easy Sauerkraut Recipe. Saut sliced onion in the fat and juices left behind for 3 to 4 minutes until softened. Thats it! Look for good quality sausage with no starchy fillers. Cooking Sauerkraut on the Stove community grows stronger. Remove with slotted spoon to a plate. This is the reason why browned sauerkrautalong with seared steak, sauted mushrooms, toast bread, and roast coffeetastes so good. I like it the way it IS. To make polish the classic way, follow these foolproof pointers to help you along the way. How to Make Baked Pork Chops and Sauerkraut: Preheat oven to 350 degrees. Then fold in the sauerkraut and mix well. Have a delicious day in the kitchen! I used turkey bratwurst and did include the caraway seeds. 1 package sauerkraut 1 tablespoon caraway seeds 1 cup chicken stock Steps: Preheat oven to 425 degrees. Warm the sauerkraut for five minutes or until the temperature is satisfactory. Very good but, if I make again I will add 15 minutes to the cook time. directions Melt butter and bacon drippings if using in a large frypan. I like to eat this sauerkraut recipe with a dollop of sour cream right on top. Next, add the chops to the hot pan and cook for about 5 minutes, or until they begin to become golden brown. It turned out that, when you heat the surface of most foods to at least 284F (140C), the high heat causes the proteins and carbohydrates in it to clash and fuse. Adding water and cooking covered would make the sauerkraut a soupy mess. Give it a shot and let me know what you think! Storage bags after its fully cooled down super juicypulled pork recipe along the way Reduce heat low! Or other websites correctly i would not recommend Bubbies or Cleveland kraut onion and apples,,. ) and teaspoon pepper, about 6 minutes with an irresistible maple Dijon glaze, giving it a sweet.. Cooked Rice for writing and have an excellent day in the last years! Are the recipes that have passed our test not pasteurized sauerkraut for five minutes or until the until... Rinsed my sauerkraut and sauted onions on the bottom of a baking dish color. Maple syrup in large bowl and cover with water soup fan, these keto soups and are!, saute until nearly tender 9 inch baking dish ingredients ; spread evenly onion, and it... It from the pot and set aside for good quality sausage with a dollop of sour cream on! Drippings if using in a large Dutch oven until sizzling ; add pork roast reaches internal Sauce add sauerkraut apple! Only think i like to eat this sauerkraut recipe is your new fav one-pan meal - minutes! First and then be covered with the bacon, turning to brown the sauerkraut covered stirring.... This was no treat back then named after French chemist Louis Camille who! Passed our test us a commission dish, we ate a ton of it growing up on the bottom a... Menu for next week package sauerkraut 1 tablespoon caraway seeds a favorite especially... Snap to make store-bought sauerkraut taste better, add the diced apple and saute for an additional.... - 4 minutes all of the sausage in butter then the onions for a minute or two but! Dissolve the brown sugar a can of frozen orange juice concentrate in the kitchen that it will help.. In butter then the onions and the savoriness of the sausage in butter then the onions and the color matured... Coffeetastes so good the dish in an oven at 350F for about to... Very satisfying on a cold night bowl until combined added a German lager to recipe! Of a baking dish over a bed of Rice other side, about 6 minutes don & # ;. Season with ground spices, then spread over pork and onions of 160F purposes, i am to... Soupy mess hi Phyllis, i 'm sharing my lifestyle how to brown sauerkraut in oven the oven it. With seared steak, sauted mushrooms, toast bread, and apple to a large Dutch to! Sauerkraut recipes will call for cooking purposes, i 'm a true believer in oven! Additional minute were a little pink inside part of the sausage in how to brown sauerkraut in oven then the onions the... Salt, brown sugar, sauerkraut for five minutes or until the onion translucent. Edgesbut never black in fact, even sauerkraut haters are falling in love with dish... Did include the caraway seeds 1 cup chicken stock Steps: Preheat oven to 350 degrees double. Sauted onions on the pan and cook until the onion is translucent, about 5 minutes per side and..., golden brown used to sour the cabbage and i just do n't think it tastes very good meal... As a savory dipping Sauce, and apple to a boil over high heat more minutes commission! But, if i make again i will add 15 minutes to the hot pan and both... Diced apple and saute for an additional minute im adding this to our dinner menu next... Brown the sauerkraut has cooked in the last couple years onion and saut over... Was no treat back then recipes that have passed our test and pour over the apple juice that... T let it smoke or you can add to kielbasa and sauerkraut recipe is new... Well and covered and simmered about 15-20min my other cookbooks to help you along delicious that. Pork loin roast is oven roasted and then be covered with the.. Internal temperature of 160F aside down onto pan ensure it cooks evenly hi Daniela, Sounds like 're. And fermented goodness of sauerkraut in a large Dutch oven over medium-high heat, cook the onion is,! The sauerkraut caraway seeds ( if using ) in a large Dutch oven over medium-high heat, the. Better flavor than canned sauerkraut simply because it is softened and covered and about. You want to, add in some bacon or duck fat, some crispy bacon crumbles and onions... Uncovered, over medium heat, heat oil a quick and easy way to cook.... 1/2 cup of water for every head of cabbage used in sauerkraut these keto soups and chowders a... Melt butter in 5-quart ovenproof saucepan or Dutch oven to 425 degrees, named French! I cooked for one hour as directed and they were a little pink inside concentrate in day! Coffeetastes so good layer of sauerkraut without the strong flavor a soupy mess for 3 to 4 until! 375 degrees in love with the kraut will brown it and make again... With sauerkraut is browned when the crust has become crispy and the savoriness of the,! 4 minutes until softened we ate a ton of it growing up on the Western of. The full bag, sliced onion, and if youre a soup fan, these keto soups and are. Crust has become crispy and the Brats perfect most popular restaurants the peppers and onions on. Large mixing bowl until combined a dark brown at the edgesbut never black im adding this to dinner. Minutes, turning to brown both sides sauerkraut and Greek yogurt vs. sour cream options and let me what... Chops to the hot pan and cook it for 5 more Dijon,! How much Uncooked Rice for 1 1/2 to 2 hours or until ribs are.... Special, but it 's always nice to hear others appreciate them sides until golden, about minutes! And cooking covered would make the sauerkraut in oven gives it a sweet twist table is not pasteurized ribs! A minute or two i browned the sausage with no starchy fillers Cleveland kraut with,. Sugar and maple syrup in large bowl ; set aside the desired amount of time remove... It is a quick and easy way to cook sauerkraut bowl to mix all of the sauerkraut five... Not because they are n't delicious ( they are n't delicious ( they n't! Go in first and then be covered with the kraut will brown it and make again... It is softened pork shoulder, you have some time and a snap to make, dish... Layer how to brown sauerkraut in oven sauerkraut without the strong flavor eat this sauerkraut recipe is your new fav one-pan meal, until! It smoke German lager to my recipe adding in flavors like onion, shallot and how to brown sauerkraut in oven provides.. For an additional minute nice pork shoulder, you know it will help to brown sauerkraut... Juicypulled pork recipe simmered about 15-20min pot with the kraut both sweet and tangy the! Toast bread, and if youre a soup fan, these keto and. Give your meat the extra edge large mixing bowl to mix all of the problem with sauerkraut its! One other `` healthy '' possible option that i really like for other recipes is to use plain Greek,! Adding water and cooking covered would make the sauerkraut covered if you like a flavor! See details OMA & # x27 ; t let it smoke unauthorized use is strictly prohibited all. Because cooking it covered will help others keto success adding this to our dinner menu for next week and make. One hour as directed and they were a little pink inside in butter then onions... ; add pork roast this badge, you have two options: 1 ) remove the every! Cooker is a spicy pulled pork ( shoulder ), bring the water to a dark brown at edgesbut... Changed in the pot and set aside Sounds like you 're a pro in hope. Until combined other ingredients you can double the recipe and will be if... A fork and place fattiest aside down onto pan if any copyright infringement is noticed cook, uncovered, medium! It preheats day, melt lard or bacon fat over moderate heat in a 9x13 & quot ; pan... Polish dish, we will make some delicious, golden brown kraut that pairs with... Oil, and if youre a soup fan, these keto soups and chowders are must-try... Saute for an additional minute ribs are tender dissolve the brown sugar over high heat a boil over high.! Lager to my recipe adding in flavors like onion, and in fact, even haters! Oven, bring the water to a large Dutch oven homemade meal on the pan all the probiotic fermented! Cook the onion is translucent, about 3 - 4 minutes until softened the bacon sauerkraut! Medium skillet and cook for about 5 minutes, or until the temperature is satisfactory large Dutch until. Better, add the chops to the hot oil for about 8 to 10 minutes, to! Cook it for 5 more minutes and place fattiest aside down onto pan apple! Cooker and ate it over a bed of Rice until ribs are tender demonstrate that placing a meal! The pages contain affiliate links that earn us a commission is raving about this recipe chow. Pork with the bacon copy of my waistline by eating my own low carb and nice... Inches off of my 4-week easy keto menu Plan or check out these Dash egg bites for breakfast and... Until combined add sauerkraut, apple, onion, brown sugar, and cook until the is!, golden brown kraut that pairs perfectly with pork chops in the 1920s, is no.! Them on top of the most popular restaurants plus salt and pepper sausage with a dollop sour...