If you've never eaten butterscotch haystacks, you are missing out. Melt 6 ounces semisweet chocolate chips in a microwave, stirring until smooth. First time making haystacks:) 1 cup stick pretzels, broken in half. Pretzel rods are rolled in peanut butter then dipped in chocolate. Available October through December. So easy, so delicious. 2 cups broken pretzel sticks; 1 cup lightly salted dry-roasted peanuts; Recipe reviews. Add to cart. The best gluten-free pretzels. https://www.readyseteat.com › recipes-Peanut-Butter-Haystacks-6525 Allow chips to soften 2 minutes, then spread over top. No Bake Chocolate Peanut Butter Pretzel Haystacks. Just like with the strawberry pretzel salad, I serve the Chocolate Peanut Butter Pretzel Dessert chilled, and it has the same sweet and salty appeal going on thanks to the pretzel crust and topping. But I didn’t know how good it would be until I actually made it for the first time. Benefits of this Chocolate Peanut Butter Pretzel Parfait recipe. Cool. Store in an airtight container. This is my own creation, a modification of a mini-pretzel and peanut butter sandwich dipped in chocolate, created by my daughter. 1 ½ cups of mini marshmallows . Kristy Norrell. Made with only four ingredients, you’ll love this sweet and crunchy dessert. 45 Min; 4 Yield; Bookmark. How to Make. In a medium saucepan, melt chocolate chips and peanut butter together over low heat. Share Tweet Pin. Once completely melted, add nuts and pretzels, mix until fully coated. Chocolate covered pretzels are easy, and delicious, but CHOCOLATE PEANUT BUTTER PRETZELS are simply amazing. Peanut Butter Pretzel quantity. Making your peanut butter chocolate pretzels: To start, combine the peanut butter, vanilla, and powdered sugar in a bowl and mix them well. Oh man. 1/2 cup walnuts, chopped. Store in an airtight container for up to 1 week. Chocolate Peanut Butter Pretzel Rods for choctoberfest 2016 and Tailgating Snacks Month are a fun dessert snack that everyone young and old will love. Aside from the pretzels, you likely have everything on hand to make this right now. How can something this good be so simple? There are only 4 main ingredients to make these incredible little treats. Slow Cooker Peanut Butter Pretzel Chocolate Clusters. Measure and set aside 1/4 cup Hershey’s Milk Chocolate Chips. Remove from heat and stir in pretzels. Cookie Ingredients: 1 bag of semi-sweet chocolate chips (2 cups) ½ bag of peanut butter chips (1 cup) ⅓ cup of Creamy Homeplate Peanut Butter. Sprinkle with peanuts, pretzels and M&M's minis; shake pan to settle toppings into chocolate. White Chocolate Haystacks. Once the peanut butter is ready, take it out of the fridge and start forming it into 1/2 inch balls. I used semi-sweet chips. Depending on what brand of pretzels you use, the pretzels may soften over time. The latest from REESE’S is proof that nobody’s more stuffed than us. Drop onto wax paper and put in … Chocolate, peanut butter, and pretzels? It’s as simple as that, but there are more than a few variations to make yours stand out. Step 3 Drop dough by forkfuls onto waxed paper. You could also use a double broiler option. These sort of old school confections always make me feel warm and fuzzy inside. The steps are very easy to follow along with and the blend of sweet and salty is incredible. Ingredients 1 cup puffed rice cereal ¾ cup pretzel sticks, broken into bite-sized pieces 6 ounces semisweet chocolate chips ¼ cup chunky peanut butter 1 cup Spanish roasted peanuts. Step 2 Stir peanuts and noodles gently into the melted peanut butter mixture. Let’s leave it at that. Microwave in 30 second increments, stirring well in between each one, until fully melted (should be 90 seconds total). GET CRUNCHING How to Make Chocolate Peanut butter NO-bake Haystacks Measure noodles into large mixing bowl and set aside In 4 qt dish, microwave at 50% power melt chips & peanut butter... Stir and add to chow mein noodles. Add 1/4 cup chunky peanut butter, stirring just until combined. How to store Peanut Butter Chocolate Chip Pretzel Cookies. How to Make Pretzel Bars. Line a cookie sheet with parchment paper. I mixed it up a bit, replaced the chow mein noodles with thin pretzel sticks (really skinny ones I found at WalMart), and used about 2 cups of mini marshmallows. Directions: In a double boiler, melt chips and peanut butter, stirring frequently. These chocolate peanut butter pretzels are simply the BEST. People get mad if I forget the haystacks! ½ cup of butter, cut into cubes. I toasted a half cup each of coconut chips (big, unsweetened flakes found in bulk nut area of grocery or health store) and sliced almonds. If you like chocolate, peanut butter, and pretzels, you can't go wrong with this bark; it has just the right amount of salty and sweet. 88% After School Peanut Butter Smoothie Myrecipes.com. It's part of my gift-giving edible gifts that we all look forward to making and eating. Also, this chocolate-peanut butter pretzel pie (pretty much the flavors of these bites in an amazing pie!). This Chocolate Peanut Butter Pretzel Parfait recipe is definitely not spokesman for the healthy end of the parfait spectrum. NO-BAKE BUTTERSCOTCH HAYSTACKS RECIPE. This makes a great gift in holiday bags for Christmas and Easter. As far as snacks go, these are fairly healthy. For this Caramel Chocolate Peanut Butter Pretzel Bars recipe, you will also need a cookie sheet, parchment paper, and at least 3 microwaveable bowls. We packed crunch time into REESE'S time to make the ultimate snack time. Refrigerate, uncovered, 1 hour or until set. No-Bake Chocolate Peanut Butter Haystacks are an easy treat that I serve every holiday season. Introducing REESE’S With Pretzels. If you love the combination of chocolate and pretzels you’ll love our Take 5 English toffee recipe! I knew I was on to something good. But then there’s this rich The result is an unforgettable combination of rich and creamy, sweetly salty goodness that you can proudly swerve to friends and family during the holiday season…or just keep them all to yourself! Cool until set. Watch our step by step video! Immediately sprinkle with chocolate chips. A golden mini pretzel coated with peanut butter then dipped in milk chocolate. Some peanut butter for protein. These Chocolate Clusters are so delicious and worth the wait to prep them. Some low-fat pretzels. Be the first to review “Peanut Butter Pretzel” Cancel reply. 1 Tbsp peanut butter. Go to recipe ↓ As I was growing up, my grandma would make the peanut butter version of these every year, and I absolutely loved them. Reviews There are no reviews yet. https://www.kudoskitchenbyrenee.com › chocolate-covered-shoestring-haystac… I think it was the first holiday treat I made when I first started my family. Makes about 24 cookies. Break into pieces. Description Additional information Reviews (0) Description. Directions Step 1 Melt butterscotch chips and peanut butter on top of a double boiler, or in a microwave. Additional information. Nov 29, 2017 - An old fashioned treat that has never gone out of style, these Peanut Butter and Butterscotch Haystacks are the perfect blend of salty, sweet and crunchy. Blend together. They’re super easy to make; your kids will love helping you with these! My favorite is this one, which calls for a mixing chocolate and butterscotch chips. We start with our filled peanut butter pretzels and generously cover them in smooth, milk chocolate. So playing around with the peanut butter/pretzel combo, it. Just LOOK at those salty pretzels stuffed in smooth peanut butter and covered in milk chocolate. Creamy peanut butter, crunchy and salty pretzels, a bit of sweetness from maple syrup and chocolate chips…this is a perfect no-bake snack! Chocolate-Peanut Butter Pretzel Stacks. I can’t even remember where I first found this recipe because I’ve been making haystacks since I was a teenager. Be sure to keep this one handy to share this with loved ones. Most often, haystacks are made using a mixture of butterscotch flavored chips and peanut butter but, this variation features chocolate and peanut butter in lieu of butterscotch. And, they’re delicious to eat! For longer storage, you can freeze in an airtight container, with rows of cookies divided by parchment paper, for up to 3 months. Drop by tablespoonfuls onto a cookie sheet lined with wax paper. I still do, but recently I’m more inclined to switch them up now and then for this snowy, festive version. Bake until bubbly, 8-10 minutes. Peanut butter: I used creamy peanut butter but chunky would work and I think it would taste amazing too! To make Chocolate Haystacks, all you do is combine chow mein noodles with a mixture of melted chocolate and nuts. See more ideas about haystacks recipe, haystack candy, chocolate haystacks. This will help with rolling it into balls. Still not reviewed, be first. Chocolate Type: Milk. The base layer: Make the chocolate in a small bowl with coconut oil. 2 cups of pretzel sticks, broken in half. I hope you enjoy! SKU: N/A Categories: Milk Chocolate, Specialties. Add the rest of the Hershey chocolate chips to a small glass bowl. https://www.tasteofhome.com › recipes › chocolate-butterscotch-haystacks Chocolate Peanut Butter Haystacks. Refrigerate the peanut butter filling for about half an hour, so the peanut butter becomes less sticky. Related recipes like Chocolate-Peanut Butter Haystacks. Jan 16, 2021 - Explore Valerie Smith's board "HAYSTACK CANDY", followed by 449 people on Pinterest. https://www.tasteofhome.com › recipes › peanut-butter-pretzel-bars Instructions Add the white chocolate and butterscotch chips together in a large microwave safe glass bowl. To prevent burning, I do 30 second intervals in my microwave. This is one of those treats that I make every single holiday to give out to family and friends. 1 1/2 c. chocolate chips; 1 c. peanut butter, creamy or chunky; 3 c. pretzel sticks, broken into halves; 1. Stir in the chow mein noodles and the peanut butter until well mixed. No need to refrigerate. Put in … chocolate, created by my daughter they ’ re super easy to follow along with and blend... Makes a great gift in holiday bags for Christmas and Easter love our take English. 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