Your email address will not be published. If you are using larger sprinkles, I would cut the smaller cookie out and then cover with sprinkles. Remove from oven and cool completely. I used raspberry lemon and blueberry lemon freezer jam. Fill the cookies with a jam of your choice. Be sure to comment below and rate the recipe. Your favorite raisin filling is excellent here, too. Store in an airtight container. You can use any flavor of fruit jam. Don’t add too much jam as it will leak out the sides. The top cookie has a cut-out, traditionally three holes, and is … My whole family and everyone who eats these LOVES them! These are a fantastic addition to a holiday cookie tray. There are of course staple recipes that I make every year but I like to throw in something new now and again. My current favorite sugar cookie recipe is from. With a floured 2- to 3-inch round or star-shaped cutter, cut out cookies. Prep Time 25 minutes. Place all the cookies on lightly buttered and floured cookie sheets. Cool completely. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. If you try to sprinkle the cookies with sprinkles, it does not stick as well. Delicious recipes using simple ingredients. I did roll the dough out thicker about 1/4 inch and then put the Jelly on but it was just a big tender cookie. Terrific Recipe! Preheat oven to 375 degrees F (190 degrees C). They looked beautiful. Slowly mix in the flour over low speed until a soft dough forms. Gingerbread men cookie cutters – I used the smallest and medium red cutters. The Spruce / Diana Chistruga. Find 26 recipes for sandwich cookies from Martha Stewart, including banana whoopie pies, chocolate-cappuccino bites, lemon sandwich cookies, and more. The cookies should keep fresh for 2-3 days in the fridge, but you can freeze up to a month. Gather excess dough into a ball, reroll, and cut out remaining cookies. Don’t forget to sign up for my emails to get all of the latest and greatest recipes! Jam: I love making this recipe with raspberry jam. A fun way to dress up simple sugar cookies for the holidays! First, you need to make sure you have a 3 1/2-inch round cookie or biscuit cutter.. Then you’ll need whatever 1-inch cutters you’d like to use for the top cookies. I’d love to see all of your pictures! Bake at 375 F for 12 to 15 minutes. They have a melt-in-your-mouth texture, and are so sweet and pretty. Posted September 7, 2015 September 7, 2015 Ryan. Coat the cookies with "windows" in confectioners' sugar, and then place on top of the cookies with fruit jam. Cut with a 2-1/2-in. For an even prettier presentation, use a second, smaller cookie cutter to cut a window in the top of each cookie before baking to allow the colorful jam to show. If desired, cut a 1/2-inch circle out of the center of half of the cookies to make a window for the jam filling (see notes). Halloween Sugar Cookies – Use holiday sprinkles instead of Halloween sprinkles! Instructions Line a large cookie pan with parchment paper (Preheat the oven to 350˚F after step 3) In a large mixing bowl, add 3 cups + 2 Tbsp flour and 2 sticks softened butter and mix the … —Gloria McBride, Payson, Utah, Jelly Sandwich Cookies Recipe photo by Taste of Home. These cookies have jam, so it doesn’t change a lot in taste if you reduce the amount of sugar in the dough. thickness. Heat the jam in a saucepan over low heat for 1 to 2 minutes or until thickened slightly. How to make sandwich cookies with apricot jam filling: Start by creaming together your butter and sugar. After some testing, I found it was easier to place sprinkles on a plate and gently press the cookie into the sprinkles. There’s a delicious smell wafting through my home right now: Jam-Filled Sandwich Cookies are baking away in my oven. Bake for 12-15 minutes, until golden. Jam Filled Sandwich Cookies. These sandwich heart shaped jam cookies are simply delicious, very easy to make and perfect for Valentine’s day (and for all year round, for that matter). … On a lightly floured surface, roll out dough to 1/8-in. Total Time 40 … If you purchase through these links, I may receive a commission at no extra cost to you. Perfectly golden, perfectly crunchy, and perfectly delicious! I observe that youare directed to remove the design on the top cookie - then throw away the cutouts. Place whole cookies 2 in. Both were made using my. Place cookies 1 inch apart on buttered 12- by 15-inch baking sheets. Fold opposite sides together, slightly overlapping edges. I wanted these cookies to be festive with a holiday theme. Here, delicate, butter-rich cookies sandwich strawberry jam for a teatime treat or a delectable gift during the winter holidays. Bake according to the recipe and let the cookies cool completely on a wire cooling rack. Traditional Spitzbuben cookies are filled with red currant jelly. This is perfect for holiday baking as you can make the dough ahead of time and then pull it out the night before you want to use it. Get the done cookies out of the oven & allow them to cool on the baking tray or a wire rack. Sandwich Heart Shaped Cookies Filled with Strawberry Jam. I baked the smaller cookies and made sandwiches with them as well. Place some sprinkles or sanding sugar on a plate, preferably with a lip if you are using nonpareils so they don't roll off the plate. If you continue to use this site we will assume that you are happy with it. I just used some sugar cookie dough that I had stashed in my freezer. Bake the cookies and once they are cooled you can fill with jam. Remember to keep the bottom cookie whole, so you will want an even number of top and bottom cookies. I placed about 2 tsp of jam in the middle of the bottom cookie and used a spoon to spread it out to almost the edge of the cookie. https://eatsmarter.com/recipes/shortbread-sandwich-cookies-with-jam-filling Keep the jam filled sandwich cookies in a closed container, in a dark and cold place, or in the fridge, so they can stay soft and fresh for a longer time. Beat at low speed, adding enough milk for desired spreading consistency. Keyword jam filled sandwich cookies, shortbread cookies with jam, shortbread sandwich cookies. Facebook 0 Twitter 0 Pinterest 2 Email 2 Shares. STEP 5. Finally dust the jam filled cookies with plenty of powdered sugar & store in a cookie box or serve immediately. On a lightly floured surface, roll out dough to 1/8-in. They do take some time to make but are worth it! I like to add the jam to the middle of the bottom cookie and then spread with a spoon until you almost reach the sides. I made these cookies few days before Christmas, and I served them on Christmas Day. 2 cups all-purpose flour, spooned and leveled, plus more for the work surface Stir 1/4 cup sugar, 1 teaspoon vanilla extract, and lemon juice into raisins. They are a nice little one bite treat. Using a 1-1/2-in. In a lightly floured surface, roll out your sugar cookie dough to 1/4-inch thick. Can freeze up to a holiday theme out your sugar cookie dough to 1/8-in these cookies to be festive a! & allow them to cool on the baking tray or a delectable gift during the winter holidays 2- to round... Cool on the baking tray or a wire cooling rack can freeze up to a.! Including banana whoopie pies, chocolate-cappuccino bites, lemon sandwich cookies with fruit jam to remove the design the... Gingerbread men cookie cutters – I used the smallest and medium red cutters wafting through home... 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